Savory tart shells : Freezer storage (-18°C) up to 6 months.
Sweet tart shells : Storage in temperature-controled area (18°C) up to 3 months.
Preparation advice byb the chef :
Savory tart shells : Precooked and ready to fill
Sweet tart shells : Ready to use and may be lightly cooked. With our cocoa butter coating, the shells keep their crunchiness texture.